Peach Pie with Heath Bar Crumb Topping
Confession: I don’t make pies. But Ken does. I’m jumping with joy to have Ken Haedrich, one of America’s most well-respected pie experts, sharing a […]
Here's where you can find all the latest and greatest from the blog—recipes, tips and tricks, personal updates, and more. Be sure to sign up for email updates to receive all our new posts, right in your inbox.
Confession: I don’t make pies. But Ken does. I’m jumping with joy to have Ken Haedrich, one of America’s most well-respected pie experts, sharing a […]
Moped or no moped? {Dear confused reader, that is mo-ped, like motorcycle, like fun on wheels. Wheeeeeeee!} Filipino cultural assimilation is in full force as […]
I love tomatoes. Stuffed tomatoes with roasted corn, basil, and cheese? I ate all 6 of them. So I was really sad to find out […]
Cheese. Basil. Tomato. In that order. It’s summer and one of my favorite things about summer is basil. My other favorite thing is the farmer’s […]
I.AM.IN.LOVE. With a mango snack cake and its crunchy, sugary, brulee-like topping and its melted butter on top. And then suddenly 18 pieces were gone. […]
Remember when I never posted Seoul pictures? We had a great time on our three-day-pre-Philippines-mini-vacation and absolutely loved experiencing Seoul. But then I left my DSLR […]
Temperature Controlled Apartment vs. Freshly Baked Muffins? No contest. And I’m happy to report that fluffy, nutty, honey muffins just came out of my oven. […]
Hiya! Bjork here. I’m back for my monthly cameo on Pinch of Yum. It’s 8:30PM on Sunday night here in Cebu City. Lindsay’s in the […]
All In a Day’s Work 5:30 am – Go running. And by running, I mean dodging stray dogs, motorcycles, roosters, trash, and suspicious puddles on […]
I’m hunnnngry. All.the.time. I thought I was hungry in Minnesota, but dang. This new life in the Philippines has me eating at least 18 times […]